Fireplace stove MASTERFLAMME® Piccolo I

Masterflamme Piccolo wood-burning stove represents the premium market segment thanks to its robust construction. The tubular combustion chamber design ensures very low material expansion, high quality, and a long service life for the entire unit. The tubes guarantee maximum heat transfer and very rapid heating of the air flowing through them. This heating principle ensures even distribution of warm air not only throughout the room where the stove is located, but also into adjacent rooms.

The materials used come from the largest iron processors, ensuring consistent quality. Masterflamme stoves proudly comply with the most stringent technical standards set by the world's leading manufacturing nations, both within Europe and beyond.

The fan effect — warmth within minutes
Masterflamme wood-burning stoves are suitable for heating residential and recreational buildings. Thanks to their rapid heating capability and combustion chamber size, they are also very popular in workshops, warehouses, and other industrial spaces. Due to their unique construction, Masterflamme stoves have an exceptional ability to generate heat quickly and distribute it smoothly and evenly. Cool air is drawn in from below into the tubes that form the combustion chamber itself. This causes the air to be heated immediately and blown back into the room. Thanks to this "fan effect," Masterflamme stoves can deliver a large amount of heat in a very short time and distribute it evenly throughout the heated space.

Indestructible design — no fireclay
The robust construction, free of fragile fireclay, is built from tubes made of 3 mm thick heavy-gauge steel. This ensures outstanding durability, safety, and a long service life.

Perfect combustion
is ensured by the intelligent supply of primary, secondary, and tertiary air into the combustion chamber.

Reliable three-point door latch
Trouble-free operation for many years is important to us. The three-point latch ensures correct and long-lasting closure of the combustion chamber door.

Double-shell convection stove
cool air is drawn into the tubes at the bottom, heated very rapidly as it passes through the shell, and blown back into the room.

Food warming capability
the top plate can be used for quickly warming food.

Eko-Air-In provides a centralised air supply through external air intake at the rear of the stove. The complete combustion process is controlled by a single control element in the lower right corner of the stove. The Eko-Air-In system also ensures protection against ignition of gaseous components through the continuous intake of fresh air. This innovative feature delivers high efficiency, a reduction in fuel consumption of up to 40%, and above all, exceptional environmental friendliness. Ash output is minimal.

Masterflamme wood-burning stoves comply with the most stringent European CE standards (EN 13240, BImSchV — Stage 2, 15a B-VG, DINplus).